What’s cooking

What… only 2 and a bit jars?

Published August 7, 2010 | By Janys Hyde

peach-jam-150x150

I really don’t know if it was worth all the hassle, mess, heat and dirty dishes! Only two and a bit jars of peach jam! I can’t even vouch for its being good enough to eat yet either, not being an expert in the matter.

Anyway, it’s done now, and the next 24 hours will be the test. If the jars don’t explode, then I can have a taste of the stuff on my toast tomorrow morning.

Watch this space (as usual!)

ps. I’m sure I would be better off messing around in boats or roaring around on motorbikes!

Posted in Foodies

Made by Hand

When you buy something from an artist, you are buying more than an object. You are buying hundreds of hours of failures and experiments. You are buying days, weeks and months of frustration and moments of pure joy. You are not only buying a thing, but a piece of heart, a part of the soul, a moment in the life of someone.

by Giacomo Cinque
'La Sartoria Antica'

What… only 2 and a bit jars?

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